Recipe of the Week: Hearty Italian Meatball Soup

italian-meatball-and-egg-noodle-soup

Still waiting for the Spring thaw to arrive? Cheer up and enjoy the warmth of this delicious and filling soup that’s hearty enough to be a meal.

Facing the Facts of Liver Disease

liver

I was given the honour to be a spokesperson for Liver Health Month this March.  The campaign is called “Face It,” very fitting for a disease that can hit anyone of us, young or old, male or female and all ethnic populations.

Recipe of the Week: Asian Beef Lettuce Wraps with Peanut Sauce

asian-beef-wrap_540_300wp
I love the mu shiu served in Chinese restaurants. Great for a main meal or a starter, you can also change up the meat from ground beef to chicken for a leaner dish.

Personal Gourmet Food Intelligence: Winter Weight Gain

Weight scale

This cold winter forced many of us into hibernation mode which added extra pounds of layering to keep us warm! Losing weight is easy compared to keeping it off. What are the main habits that cause you to gain the weight back every time?

Recipe of the Week: Oscar Party Appetizers

Oscar Appetizer Goat Cheese and Spinach Phyllo

Enjoying the glitz and glamour of the Oscars from the comfort of your living room this Sunday? Throw your own A-list affair right at home and enjoy the show with some appetizers and bubbly! Choose appetizers that are both delicious and low in fat and calories.

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