Seasoned Baked Pita Chips
This appetizer is perfect for snacking in front of your TV
3 large flour tortillas 
3 tbsp finely grated parmesan cheese 
1/8th tsp salt  
1/8th tsp pepper 
1/8th tsp garlic powder 
1/8th tsp onion powder 
1/8th tsp paprika 
  1. Preheat oven to 350 F.  Line a large baking sheet or 2 medium with foil.
  2. Slice each tortilla into 8 wedges.  Lay on baking sheet, not overlapping and spray with vegetable oil.
  3. In small bowl combine cheese, salt, pepper, garlic and onion powder and paprika.  Sprinkle evenly over tortillas and bake for 12 minutes or just until lightly browned. 
  4. Step 4 
Serves 4
 

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