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Live Zoom cooking classes

Vegetarian Main Meals - January 10th

Online Cooking Classes

Crispy tofu with maple soy glaze over edamame
Crispy tofu with maple soy glaze over edamame
Spaghetti squash ground soy chow mein
Spaghetti squash ground soy chow mein
Eggplant and chickpea Bolognese over zucchini noodles
Eggplant and chickpea Bolognese over zucchini noodles
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Available Class Dates

January 10th – Sunday – 3 – 4 pm

$15.00

Class Description

Vegetarianism is a leading and growing trend.  Learn how to make incredibly delicious plant based meals.
Each Class Comes With 3 Recipes:
  1. Crispy tofu with maple soy glaze over edamame
  2. Spaghetti squash ground soy chow mein
  3. Eggplant and chickpea Bolognese over zucchini noodles
Rose will be present at the end of each class to answer your recipe related questions. So remember to stick around.
Instructions will sent to you via email once you order your class. Classes will be hosted on Zoom and a link to the class will be emailed to you the morning of your class. There are no cancellations, you will have access to the link for 48 hours. Please do not share the video or Zoom link with anyone.
Recipes and zoom link will be sent to you via email a day before the class.

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About

Rose Reisman

Rose is an award-winning entrepreneur, caterer, author and media personality – not to mention, a mother of four and grandmother of three! As a registered  nutritional consultant armed with an MBA, Rose has taken her passion for healthy living and developed it into a multi-faceted enterprise making her one of Canada’s leading authorities on the art of eating and living well.

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Rose Reisman is a leading health expert, published author and nutritionist. Rose aims to share her wealth of knowledge with every and anything to do with healthy eating and living well. Follow Rose’s Social Channels @RoseReisman

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