This is a great, lighter chili typically served in the Southwest. Using chicken rather than beef reduces the calories and fat. Dusting the chicken with flour maintains the moisture. Aged cheddar is the perfect accompaniment. Add diced avocado to the list of garnishes if you like.
Baked root vegetables are a real comfort side dish during the colder months. Use other varieties of your favorite... Read More
This salad is perfect for entertaining with all its vibrant colors, flavors and textures. The combination of spinach,... Read More