A delicious and healthy one pan meal. 8 chicken thighs bone in skin on 2 tbsp olive oil 1 onion diced ½ tsp cumin ½ tsp cinnamon 1 tsp ground turmeric ½ cup brown rice 1 ½ cups chicken stock 1 can chickpeas, drained and rinsed 2/3 cup dried fruit (cranberries, raisins , dates